Torabhaig reveals the fourth chapter in its Legacy Series, Sound of Sleat
Torabhaig’s Sound of Sleat on the rocks
The latest expression from the Isle of Skye distillery is a celebration of the Sleat Peninsula, with artwork by local artist Ellis O’Connor adorning the label.
Isle of Skye, April 2025: Torabhaig, the Isle of Skye Single Malt Distillery, reveals Sound of Sleat, the fourth chapter in its Legacy Series. Named after the narrow sea that runs beside the distillery, and shares its name with the Sleat Peninsula on which the distillery sits, Sound of Sleat continues the tradition of Torabhaig whiskies evoking the atmospheric mists and rugged beauty of The Misty Isle.
Torabhaig Sound of Sleat is fully matured in American oak (Quercus Alba) using new oak casks and ex-bourbon casks. This expression ebbs and flows with citrus and spice, a maritime saltiness, and rich smoke like a beach bonfire in Spring. Showcasing the elegant smoke for which the distillery is famous and bringing to life the ‘smoke with taste’ philosophy that flows through every drop the distillery produces.
Known as The Garden of Skye, the Sleat Peninsula is the southernmost peninsula of the island, closest to the mainland and separated only by the Sound of Sleat. The rugged beauty of the region acts as the distillery’s home and creative muse, shaping and inspiring a whisky as complex and compelling as the wild and rugged island itself.
Encapsulating the beauty and artistry of the island, Torabhaig is also unveiling new label artwork, created exclusively for the distillery by local artists. The first of which, for Sound of Sleat, has been painted by Skye-based artist Ellis O’Connor, whose vibrant paintings celebrate the energy and movement of the natural world.
Neil MacLeod Mathieson, Torabhaig whisky maker comments:
“Our journey to a 10-year-old expression continues and for Sound of Sleat we’re returning to a classic ex-bourbon cask profile, enhanced by the addition of a crisp spice edge from the new American oak barrels, without losing the elegance and intricacy our fans have come to expect from a Torabhaig whisky. There is plenty of oak spice, citrus and maritime saltiness alongside a newfound waxiness we’ve discovered as our spirit continues to mature. This expression is a journey in itself as each wave of flavour washes in.”
Sound of Sleat is the latest in The Torabhaig Legacy Series, a collection of Single Malts from the Isle of Skye distillery that charts Torabhaig’s journey to 10-year-old and the experimental steps to establishing a future flagship expression which embodies the house style of well-tempered peat.
Whisky lovers who are following the journey can now add a fifth whisky to their collection. Starting with Torabhaig’s inaugural release, Torabhaig 2017, alongside Torabhaig Allt Gleann, Torabhaig Allt Glean Batch Strength, Torabhaig Cnoc Na Mòine and now Torabhaig Sound of Sleat.
Torabhaig’s Sound of Sleat amongst the casks.
Tasting Notes:
NOSE: Notes of delicate orange lead followed by touches of apricot and popcorn lending sweetness to the maritime seaweed that echoes in the glass. Subtle pipe tobacco adds to the elegant smokiness and is rounded out by honey, vanilla and boiled sweets.
PALATE: Light and zesty oak spice is joined by the rich and sweet bonfire smokiness that is so unmistakably Torabhaig spirit. Subtley waxy with hints of honey and vanilla balancing sea salt and seaweed that ebbs away to white pepper and sweet spice.
FINISH: Like a sunset over the Sound of Sleat, this is lingering and elegant with notes of honey, storms and the ocean.
The Details
RRP: RRP: £57 / €67
Strength: 46% ABV / 92 Proof
Grain: Concerto and Laureate malted barley
Yeast: Pinnacle mg+ yeast
PPM: 78+ PPM
Residual phenols: 14.5 PPM
Treatment: No chill filtration. No colour added
No of bottles: 45,000 bottles globally / 7,000 bottles available in the UK
About Torabhaig Single Malt Scotch Whisky
The Torabhaig Single Malt distillery is set on one of Scotland’s most dramatic locations on the spectacular rugged coastline of the Isle of Skye. The first new distillery on the Isle of Skye in 190 years, Torabhaig started distillation in 2017 and is one of only two single malt distilleries on the island. The whisky created here is shaped by Skye and the breathtaking landscape of jagged rocky peaks, stunningly verdant valleys, and glistening coastal waters. The Torabhaig style is one of well-tempered peat crafted by distilling a robustly peated, elegantly rugged, floral, fragrant whisky that sings of smoke and brine. The whisky is made by a team of nine local distillers all trained from scratch, with seasoned whisky maker Neil Macleod Mathieson at the helm.
Torabhaig is part of the Mossburn whisky portfolio which includes independent bottlings from Mossburn Distillers & Blenders and Caisteal Chamuis, a heavily peated blended malt.
