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Anyone in for some Dry January? Thought not. Drummond has his own ideas and while he shares them, he does so over a high strength Isle of Arran; their Sherry Cask.
Wally falls into a time-travelling dream where he imagines uncovering something whisky-precious, before waves of full-on 2024’s Springbank 12 Cask Strength snaps him back to the very real present.
As a firm fan of Glenfarclas, Murdo is frustrated by weak and unreliable official bottles - despite good prices. In today’s comparison of two fully natural releases, he makes an enthusiast’s plea.
Broddy receives a bottle of Auchentoshan’s 12 year old. Spoiler: he absolutely hates it. Yet, he manages to find a way to paint it as a perversely perfect gift: for the readership of Dramface. Hmm.
After being assured by his own previous experiences, Earie never really believed in the positivity behind Arran’s 10yo. Believing it was hyped, he finally relented. Here’s his take.
Ogilvie has the luxury of being able to custom order almost anything from his local liquor store. In these days of next-day delivery, the wait time for the New Riff Single Barrel will shock you.
Never backward about coming forward, Fletcher shares his take on IBs, a popular 100º series as well as Woodrow’s recent reaction to it. All while savouring a cracking James Eadie Mannochmore.
Despite appearances, we don’t put real effort into giving Macallan a hard time at Dramface, the truth is, they’re taking care of things themselves. Nick throws a huff at The Harmony Rich Cacao.
In celebrating a Thompson Brothers creation , Hamish declares his love of Ardmore, a distillery which would be completely ignored if it wasn’t for the Independent Bottlers.
Wally kicks things off for 2025 with Ardnahoe’s core range Infinite Loch & exclusive Society bottling and hopes that they are harbingers of what could follow in whisky’s New Year.
Ogilvie’ quiet time; cosied in an armchair, reflecting on all that whisky has brought along. While he pines for a better scotch selection, he makes do with a tasty Baby Jane Bourbon to usher in the holidays.
In reflective mode, Dougie does what we need him to do: close out the year with a retrospective via Ardnamurchan. AD/10, Sauternes and AD/Venturers all up for grabs. He pulls in Ainsley to help out.
Joining SMWS requires a membership which, as well as some other IB vagaries, was intimidating to Hamish. Now he wholeheartedly embraces indies but he shares why, until now, he’s never signed up.
9/10 klaxon: As an Englishman paying little attention to English whisky, Fergus was surprised when a friend encouraged him to try Whittaker’s First Release. Yet it might just be his WOTY for 2024.
When is travel retail not actually travel retail? And when should it be everywhere retail? Dougie gets ripped into Bruichladdich’s hidden gem amidst flying angst and acronyms.
If we’re serious about keeping whisky fun; should we really care too much about analysis? Over a Thompson Bros collab with Campervan, Ainsley fights for the case for the blind sofa pour.
After nine years of serious flavour chasing, Innes discusses the typical flavour-arc of a whisky botherer, and hopes this 45yo Signatory can deliver that apparent holy grail of ‘tropical fruit’.
The last piece in the trilogy of Murdo’s trip to Scotland and the Highlands, touring Dornoch and Clynelish. Over a pricey distillery hand-fill Clynelish he reflects on what made it all so special.
Murdo’s Whisky Monday saga continues; a Tomatin trip then north to Dornoch Castle. Showing remarkable restraint, he returns home to his Thompson Bros 2009 Teaninich 12yo to reminisce.
It’s been weeks since Murdo joined the fun in Glasgow, but he’s still buzzing about all the fun; and the people who have become friends since. He reminisces over two Springbank Cage prizes.
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We share our thoughts and insight into whisky, its larger landscape as well as the Dramface environment.
Arthur shares his fourth salvo in our series with the whisky makers. This time, he discusses whisky creation with our first indie; Euan Campbell of SMWS features in The Blender Files.
The team gather to put forward their stand-out whiskies of 2024 & it seems like they’ve covered most of the spectrum. Very personal, very individual, very fun and very typically Dramface. Happy Christmas!
Our Dramface hiatus is interrupted as Doog somehow manages to summon the energy to share why many of the team are ghosts after a legendary weekend.
Hailing from Paris and loving whisky AND wine, Ainsley gives us a barnstormer feature we all can benefit from; a deep yet succinct 101 cheat-sheet for all things wine-related in whisky.
After the devastating export figures issued recently by the SWA, scotch faces turbulent seas ahead. Fletcher asks hard questions about greed, strategy and the potential of a whisky ocean.
Arthur continues his exploration to better understand a little more about industry roles, specifically the whisky makers. This time, for the third in the series, it’s the alchemist of Loch Lomond Group Michael Henry and The Blender Files.
After last week’s tales of a morning in Campbeltown blending his own whisky at Cadenhead’s, Dougie tackles the afternoon by way of their warehouse tasting. Stamina, plot twists and drams a-plenty.
Dougie’s annual swashbucking diversion to uncover the whisky treats of Scotland’s West Coast this time takes him back to Campbeltown, where he signs up for Cadenhead’s Blending Lab. So vivid you’ll swear you were there.