Put off by the VC prices, Murdo heads home only to regret not buying. Still dreaming of that warehouse tasting, he heads back once more, halfway around the world for a memorable Deanston.

Dougie takes another look at Glasgow 1770 with two releases: their Unpeated Cognac Cask Finish and Manzanilla Sherry Cask Fully Matured. In them he finds how a few key decisions made well can swing the opinion of many.

PX runs rampant with kitchen spices over an immature spirit.