A collab is required as Broddy and Drummond both review what we believe to be some of the best value all-natural whiskies about right now. Benromach Peat smoke time.

In trying to understand why Ben Nevis is such a ‘connoisseur’s malt’ Ainsley assembles a trio of indies and pours them alongside each other for a cosy night hiding from the Parisian rain.

In a whisky landscape swamped with ratcheted prices and disgruntled malt lovers, Fletcher uncorks what he believes just might be a brilliant antidote. Bravo Signatory Vintage, bravo.

Looks fantastic, tastes fantastic, is fantastic. Spoilers. But it’s a Dougie review and we’re in it for more than just the TL;DR. So, is the £30 premium just to know that the barley came from down the road worth it?

Double prizes! Another Broddy auction haul inspired a face-off comparison as well as a handy guide to help you navigate your way around the costs involved in whisky auctions.

Earie enjoys a delicious indie Glenglassaugh that’s right up his street on flavour and presentation while pondering why the recent official releases chose to go all ChatGPT.

When entering ballots for a whisky you can often face difficult odds - and difficult questions. Broddy gets lucky in his province for a Kilkerran Cask Strength Sherry and shares his thoughts on how he came to get it as well as the bottle itself.

A hail a dusty day! A store-find of an old age-stated Wild Turkey 101 at retail has Earie contemplating the age statement vs climate.

Ramsay throws some cheeky auction bids towards replacing his fast-disappearing bourbon cask 2023 Kilkerran and is shocked by the results.

Broddy arranges a mass gathering as an excuse to sip whisky. He grabs an unusual bottle in the hope it’s a crowd pleaser; a peated ‘double malt’ Edradour, that’s actually a single malt.

A well priced ‘teaspooned’ malt

Something for all tastes

A lesser-spotted Speysider

Hit and miss form the famous distillery on Skye

A comparative investigation of Clynelish’s recent juice, plus an oldie for good measure.

An unsurprising modern classic

A fantastic whisky. And some ‘science’.

Same distillery, similar distillation year, similar maturation, these whiskies are anything but similar!

Does what it says on the tin.

A blended malt made by geeks.